Wednesday, November 29, 2023

2:00 PM 3:00 PM (CET)

Naturally&Genetically Improved Food&Agri Products and Regulatory Realities

Many food and agricultural products can be improved on a genetic level, which is called trait development. Traits in the raw materials can improve the nutrition, production efficiency, and yield of the final product. Many tools exist to improve raw materials both naturally and through GMO technologies. Each tool and each country have different regulatory approval journeys. Recently, the EU has also created a new proposal surrounding NGTs, which will be highlighted in this webinar.

Fortunately, there are ways to minimize those regulatory obstacles. By using conventional technologies such as Traitomic’s, the path to approval becomes much simpler.

A curated panel of industry experts (from Traitomic and Nature’s Fynd as well as a regulatory expert) will share their unique knowledge and experience with trait development, exploring specifically how it can be leveraged within food and agriculture and how companies can navigate the current regulatory aspects around it.

🗓️Join us for this interactive session on the 29th of November at 2pm CET! If you can't make it, register to get the replay in HD.

Thanks to Hello Tomorrow for news and the graphics for this virtual startup event.